The two main organic acids which are accumulated in fruits and cause the sour taste are malic acid and citric acid. -The citrus fruits like oranges, grapes, limes and lemons contain more citric acid while other fruits like apples, watermelons, pears etc. contain more malic acid.
SKU: Sour_Fruit-pomegranate, Sour_Fruit-Kiwi, Sour_Fruit-Graps,
Category: pomegranate, Kiwi, Graps,
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The two main organic acids which are accumulated in fruits and cause the sour taste are malic acid and citric acid. -The citrus fruits like oranges, grapes, limes and lemons contain more citric acid while other fruits like apples, watermelons, pears etc. contain more malic acid.
The two main organic acids which are accumulated in fruits and cause the sour taste are malic acid and citric acid. -The citrus fruits like oranges, grapes, limes and lemons contain more citric acid while other fruits like apples, watermelons, pears etc. contain more malic acid.
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